Grosse Ile Yacht Club

The GIYC is a beautiful choice to host an elegant event or show that's sure to impress guests, family, and friends. Please contact the GIYC Manager (manager@giyc.com) to schedule and click the menu to print and view the delicious culinary options.

Appetizers

Hummus and Pita
Fresh housemade hummus served with warm pita bread on a cedar plank
$3.99

Crab Cakes
Two crab cakes lightly fried served with a red pepper remoulade
$5.99

Blackened Beef Tips
Pan seared Cajun seasoned beef tips served with warm pita and spicy blue cheese remoulade
$6.99

Scallops
Peppered crusted over a bed of baby greens with a lemon vinaigrette
$7.99

Calamari
Crispy calamari served with capers and a red pepper remoulade
$5.99

ENTREES

All entrees are served with your choice of soup or salad and your choice of starch and vegetable of the day

Sirloin of Beef
Our hand-sliced 10 ounce sirloin grilled to your preference topped with tobacco onions and mushrooms.
$17.99

Salmon Filet
8 ounce fillet your choice blackened or teriyaki glazed
$16.99

Michigan Lake Perch
Lightly dusted perch, sautéed in garlic and olive oil, finished with fresh lemon and tarter sauce.
$17.99

Surf & Turf
6 ounces of sliced chateau-bistro steak paired with lightly breaded, sautéed scallops
$18.99

Shrimp Alfredo
Served in a homemade Alfredo sauce over a bed of fettuccine
$13.99

Chicken Marsla
7oz chicken breast sautéed with GIYC’s secret ingredients and loaded with mushrooms
$12.99

Chicken Parmesan
7oz chicken breast pan fried in bread crumbs topped with parmesan cheese and paired with pasta
$12.99

*Notice: Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. ~ Michigan Dept of Agriculture

Cesar Salad

*Caesar Salad
Romaine lettuce tossed w/house prepared dressing and topped w/Parmesan Cheese and fresh made croutons.
$6.99

Add grilled Chicken $1.99

Add Salmon $2.99

Add Grilled Shrimp $3.99

Lighthouse Salad
Fresh baby spinach smothered with mandarin oranges, sunflower kernels, golden raisins, red onion and strawberries, finished with Raspberry vinaigrette and grilled chicken breast
$10.99

Salads

GIYC’s House Salad
A healthy bed of spring mix garnished with marinated tomatoes, red onions, soy nuts adorned with a parm crisp and your choice of dressing.
$7.99

Lighthouse Salad
Fresh baby spinach smothered with mandarin oranges, sunflower kernels, golden raisins, red onion and strawberries, finished with Raspberry vinaigrette and grilled chicken breast.
$10.99

*Caesar Salad
Romaine lettuce tossed w/house prepared dressing and topped w/Parmesan Cheese and fresh made croutons.
$6.99

Add grilled Chicken $1.99

Add Salmon $2.99

Add Grilled Shrimp $3.99

Lunch Entrees

Pasta Carbonara
Penne pasta tossed with bacon, tomato, red onion, broccoli, and cauliflower
$8.99

Fish & Chips
Deep fried cod fillets served with French fries and a side of Cole slaw
$8.99

Don’t forget to save room for dessert!! Ask your server for your options!

*Notice: Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. ~ Michigan Dept of Agriculture

Sandwiches
All sandwiches served with your choice of fresh fruit or French fries
.
Chicken Club Sandwich
Grilled chicken breast with bacon, Swiss and American cheese, lettuce, tomato and mayo all atop a fresh ciabatta roll.
$6.99

GIYC Burger
8 oz burger with all the fixings
Build your own: Cheddar, American or Swiss, grilled onions, mushrooms.
$7.99

Buffalo Chicken Tender Wrap
Spicy chicken tenders, lettuce, tomato, and bleu cheese wrapped in a lawash
$6.99

GIYC Grilled Cheese
Made our unique way with Swiss and American cheese, spicy bacon, lettuce, tomato, onion, mustard and mayo.
$6.99

Pesto Chicken Salad
A must try! Diced chicken tossed in our homemade basil pesto blend garnished with lettuce and tomato served on a fresh ciabatta roll.
$6.99

French Dip
Shaved prime rib with onions and peppers served on an onion roll accompanied with a side of AuJus
$8.99

Reubens
Your choice Turkey and Swiss cheese with a Russian dressing topped with coleslaw
Or
Classic corned beef and Swiss cheese, Thousand Island dressing topped with sauerkraut.
$7.99

Bodacious BLT
Bacon piled high with lettuce and tomato finished with a fried egg all on a marbled rye bread.
$6.99

Turkey Avocado Stack
Smoked Turkey breast, Avocado, bacon, lettuce and tomato stacked on grilled wheat bread.
$7.99

*Notice: Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. ~ Michigan Dept of Agriculture